| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup of chopped or diced
Energy
1974 kj
24%
472 kcal
Fat
39.69g
57%
Saturated Fat
13.538g
68%
Monounsaturated Fat
18.06g
Polyunsaturated Fat
5.11g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
26.59g
53%
Salt
0.21g
3%
Cholesterol
118mg
Potassium
286mg
14%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (77%)
Protein (23%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
472
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Fat
39.69g
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Carbs
0g
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Prot
26.59g
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| There are 472 calories in 1 cup of chopped or diced Duck Meat and Skin (Roasted, Cooked). |
| Calorie Breakdown: 77% fat, 0% carbs, 23% prot. |
Common serving sizes:
Related types of Duck:
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