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1 medium (7 cm long, 6.5 cm dia)
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Nutrition Facts
Serving Size
1 medium (7 cm long, 6.5 cm dia)
Energy
247 kj
3%
59 kcal
Fat
3.32g
5%
Saturated Fat
0.612g
3%
Monounsaturated Fat
1.473g
Polyunsaturated Fat
1.026g
Carbohydrates
7.67g
3%
Sugar
4.98g
6%
Fibre
1.4g
Protein
1.05g
2%
Salt
0.72g
12%
Cholesterol
0mg
Potassium
189mg
9%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (48%)
Fat (46%)
Protein (6%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
59
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Fat
3.32g
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Carbs
7.67g
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Prot
1.05g
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| There are 59 calories in 1 medium Cooked Red Pepper (Fat Added in Cooking). |
| Calorie Breakdown: 46% fat, 47% carbs, 6% prot. |
Common serving sizes:
Related types of Peppers:
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