Morrisons Kitchen Dahl & Roasted Vegetables Calories and Nutritional Information

Food Search

21 to 30 of 1000

per 1 cup - Calories: 215kcal | Fat: 9.49g | Carbs: 6.78g | Prot: 24.63g
Other sizes: 1 lb - 431kcal , 100 g - 95kcal , more... Nutrition Facts - Similar

Little Kitchen Cottage Pie (Morrisons)

per 100g - Calories: 81kcal | Fat: 2.70g | Carbs: 8.40g | Prot: 4.90g Nutrition Facts - Similar

Turkey Meat (Cooked, Roasted)

per 100 g - Calories: 170kcal | Fat: 4.97g | Carbs: 0.0g | Prot: 29.32g , more... Nutrition Facts - Similar

Turkey Skin (Cooked, Roasted)

per 1/2 turkey, skin only - Calories: 1096kcal | Fat: 98.36g | Carbs: 0.00g | Prot: 48.86g
Other sizes: 1 unit - 141kcal , 1 lb - 2005kcal , 100 g - 442kcal , more... Nutrition Facts - Similar

Roasted European Chestnuts

per 10 kernels - Calories: 206kcal | Fat: 1.85g | Carbs: 44.49g | Prot: 2.66g
Other sizes: 1 oz (3 kernels) - 69kcal , 100 g - 245kcal , more... Nutrition Facts - Similar

Roasted Japanese Chestnuts

per 100 g - Calories: 201kcal | Fat: 0.8g | Carbs: 45.13g | Prot: 2.97g , more... Nutrition Facts - Similar

Mixed Vegetables (Drained Solids, Canned)

per 100 g - Calories: 49kcal | Fat: 0.25g | Carbs: 9.26g | Prot: 2.59g , more... Nutrition Facts - Similar

Chicken Leg Meat (Roasted, Cooked)

per 1 leg, bone and skin removed - Calories: 181kcal | Fat: 8.01g | Carbs: 0.00g | Prot: 25.68g , more... Nutrition Facts - Similar

Chicken Meat (Roasting, Roasted, Cooked)

per 100 g - Calories: 167kcal | Fat: 6.63g | Carbs: 0.0g | Prot: 25.01g , more... Nutrition Facts - Similar

Turkey Light Meat (Cooked, Roasted)

per 100 g - Calories: 157kcal | Fat: 3.22g | Carbs: 0.0g | Prot: 29.9g , more... Nutrition Facts - Similar

Related searches for: **Morrisons Kitchen Dahl & Roasted Vegetables**
morrisons kitchen mixed vegetables	morrisons kitchen mushrooms	morrisons kitchen tomatoes
morrisons kitchen	vegetables

Previous 1 2 3 4 5 6 7 8 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.