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Grilled or Baked Pork Steak or Cutlet (Lean and Fat Eaten)
Beef Knuckle (Tip Center, Steak, Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)
Minced Beef (90% Lean / 10% Fat, Patty, Cooked, Pan-Grilled)
Beef Porterhouse Steak (Lean Only, Trimmed to 0.65 cm Fat)
Minced Beef (80% Lean / 20% Fat, Loaf, Cooked, Baked)
Beef Bottom Sirloin Butt (Tri-Tip Steak, Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)
Minced Beef (70% Lean / 30% Fat, Patty, Cooked, Grilled)
Minced Beef (95% Lean / 5% Fat, Patty, Cooked, Grilled)
Minced Beef (95% Lean / 5% Fat, Patty, Cooked, Pan-Grilled)
Minced Beef (80% Lean / 20% Fat, Patty, Cooked, Pan-Grilled)
Related searches for: Grilled or Baked Beef Steak (Lean and Fat Eaten)
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