Cooked Parsnips (Fat Not Added in Cooking) Calories and Nutritional Information

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31 to 40 of 2006

Cooked Vegetables (Fat Not Added in Cooking)

per 1 cup - Calories: 115kcal | Fat: 0.27g | Carbs: 23.03g | Prot: 5.03g
Other sizes: 1 serving - 57kcal , 100 g - 65kcal , more... Nutrition Facts - Similar

Milk (1% Lowfat with Added Vitamin A and Protein)

per 100 g - Calories: 48kcal | Fat: 1.17g | Carbs: 5.52g | Prot: 3.93g
Other sizes: 1 cup - 118kcal , 1 quart - 472kcal , more... Nutrition Facts - Similar

Cooked Hominy (Fat Not Added in Cooking)

per 1 cup - Calories: 119kcal | Fat: 1.45g | Carbs: 23.53g | Prot: 2.44g
Other sizes: 1 serving - 60kcal , 100 g - 72kcal , more... Nutrition Facts - Similar

Chocolate Milk (Reduced Fat)

per 1 cup - Calories: 190kcal | Fat: 4.75g | Carbs: 30.32g | Prot: 7.48g
Other sizes: 1 quart - 760kcal , 100 g - 76kcal , 100 ml - 80kcal , more... Nutrition Facts - Similar

Cooked Cucumber (Fat Not Added in Cooking)

per 1 cup - Calories: 32kcal | Fat: 0.25g | Carbs: 8.03g | Prot: 1.44g
Other sizes: 1 serving - 16kcal , 100 g - 18kcal , more... Nutrition Facts - Similar

Chocolate Milk (Lowfat)

per 1 cup - Calories: 158kcal | Fat: 2.50g | Carbs: 26.10g | Prot: 8.10g , more... Nutrition Facts - Similar

Cooked Swede (Fat Not Added in Cooking)

per 1 cup of pieces - Calories: 66kcal | Fat: 0.37g | Carbs: 14.77g | Prot: 2.18g
Other sizes: 1 cup of mashed - 94kcal , 1 serving - 33kcal , 100 g - 39kcal , more... Nutrition Facts - Similar

Milk (Nonfat)

per 100 g - Calories: 35kcal | Fat: 0.18g | Carbs: 4.85g | Prot: 3.41g , more... Nutrition Facts - Similar

Cooked Collards (Fat Not Added in Cooking)

per 100 g - Calories: 26kcal | Fat: 0.36g | Carbs: 4.88g | Prot: 2.10g
Other sizes: 1 cup, fresh, frozen, or canned - 44kcal , 1 serving - 22kcal , more... Nutrition Facts - Similar

Milk (Nonfat Calcium Reduced, Dry)

per 100 g - Calories: 354kcal | Fat: 0.2g | Carbs: 51.8g | Prot: 35.5g , more... Nutrition Facts - Similar

Related searches for: **Cooked Parsnips (Fat Not Added in Cooking)**
vegetables	carrots	onions
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