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Beef Top Loin (Lean Only, Trimmed to 0.3 cm Fat, Choice Grade)
Beef Chuck (Shoulder Tender Medallion, Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Beef Chuck (Shoulder Clod, Top Blade Steak, Trimmed to 0 cm Fat, Select Grade)
Pheasant Leg Meat
Veal Leg (Top Round)
Pork Beerwurst
Pork Bologna
Pork Fat
Pork Kidneys
Pork Tongue
Related searches for: Pork Composite of Trimmed Leg, Loin, Shoulder, and Spareribs
beef chicken lamb
ham pork

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