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Chicken Neck Meat (Fried, Cooked)
Bacon (Cured, Pan-Fried, Cooked)
Red Sour Cherries (Unsweetened, Frozen)
Chicken Light Meat and Skin (Battered, Fried, Cooked)
Chicken Light Meat and Skin (Floured, Fried, Cooked)
Chicken Thigh Meat and Skin (Battered, Fried, Cooked)
Pork Chops (Center Rib, Boneless, Cooked, Pan-Fried)
Sour Cream (Cultured)
Sour Cream (Light)
Whole Groat Buckwheat Flour
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