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1 oz, with bone (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
1 oz, with bone (yield after cooking, bone removed)
Energy
133 kj
2%
32 kcal
Fat
1.73g
2%
Saturated Fat
0.471g
2%
Monounsaturated Fat
0.647g
Polyunsaturated Fat
0.408g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
3.8g
8%
Salt
0.14g
2%
Cholesterol
11mg
Potassium
37mg
2%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (51%)
Protein (49%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
32
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Fat
1.73g
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Carbs
0g
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Prot
3.8g
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| There are 32 calories in 1 ounce, with bone Turkey Wing (Skin Eaten). |
| Calorie Breakdown: 51% fat, 0% carbs, 49% prot. |
Common serving sizes:
Related types of Turkey:
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