Pork, Tofu and Vegetables in Soy-Base Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
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Nutrition Facts
Serving Size
100 g
Energy
556 kj
7%
133 kcal
Fat
7.53g
11%
Saturated Fat
1.999g
10%
Monounsaturated Fat
3.229g
Polyunsaturated Fat
1.727g
Carbohydrates
7.37g
3%
Sugar
4.99g
6%
Fibre
0.7g
Protein
9.42g
19%
Salt
1.40g
23%
Cholesterol
16mg
Potassium
215mg
11%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (22%)
Fat (50%)
Protein (28%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
133
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Fat
7.53g
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Carbs
7.37g
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Prot
9.42g
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| There are 133 calories in 100 grams of Pork, Tofu and Vegetables in Soy-Base Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture). |
| Calorie Breakdown: 50% fat, 22% carbs, 28% prot. |
Common serving sizes:
Related types of Pork:
See also:
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