Food database and calorie counter |
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Nutrition Facts
Serving Size
100 g
Energy
2485 kj
30%
594 kcal
Fat
40.95g
59%
Saturated Fat
12.727g
64%
Monounsaturated Fat
15.337g
Polyunsaturated Fat
5.804g
Carbohydrates
4.95g
2%
Sugar
3.08g
3%
Fibre
0g
Protein
47.35g
95%
Salt
1.31g
22%
Cholesterol
1715mg
Potassium
493mg
25%
Last updated: 04 Feb 08 05:07 AM
Calorie Breakdown:
Carbohydrate (3%)
Fat (64%)
Protein (33%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
594
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Fat
40.95g
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Carbs
4.95g
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Prot
47.35g
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There are 594 calories in 100 grams of Egg Whole (Dried). |
Calorie Breakdown: 64% fat, 3% carbs, 33% prot. |
Common serving sizes:
Related types of Eggs:
See also:
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