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Nutrition Facts
Serving Size
100 g
Energy
544 kj
7%
130 kcal
Fat
5.48g
8%
Saturated Fat
0.473g
2%
Monounsaturated Fat
2.973g
Polyunsaturated Fat
1.614g
Carbohydrates
15.97g
6%
Sugar
1.82g
2%
Fibre
5.8g
Protein
6.11g
12%
Salt
0.44g
7%
Cholesterol
0mg
Potassium
374mg
19%
Last updated: 07 Jun 23 06:34 PM
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Calorie Breakdown:
Carbohydrate (46%)
Fat (36%)
Protein (18%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
130
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Fat
5.48g
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Carbs
15.97g
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Prot
6.11g
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| There are 130 calories in 100 grams of Dal Tadka. |
| Calorie Breakdown: 36% fat, 46% carbs, 18% prot. |
Common serving sizes:
Related types of Lentils:
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