Food database and calorie counter |
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1 oz dry, yield after cooking
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Nutrition Facts
Serving Size
1 oz dry, yield after cooking
Energy
538 kj
6%
128 kcal
Fat
6.07g
9%
Saturated Fat
0.792g
4%
Monounsaturated Fat
1.984g
Polyunsaturated Fat
2.974g
Carbohydrates
13.95g
5%
Sugar
1.94g
2%
Fibre
4.7g
Protein
5.21g
10%
Salt
0.36g
6%
Cholesterol
0mg
Potassium
339mg
17%
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (42%)
Fat (42%)
Protein (16%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
128
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Fat
6.07g
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Carbs
13.95g
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Prot
5.21g
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There are 128 calories in 1 ounce dry, yield after cooking of Cooked Dry Lima Beans (Fat Added in Cooking). |
Calorie Breakdown: 42% fat, 43% carbs, 16% prot. |
Common serving sizes:
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