| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 serving (73 g)
Energy
76 kj
1%
18 kcal
Fat
0.14g
0%
Saturated Fat
0.026g
0%
Monounsaturated Fat
0.006g
Polyunsaturated Fat
0.067g
Carbohydrates
4.04g
2%
Sugar
1.81g
2%
Fibre
1.1g
Protein
0.47g
1%
Salt
0.44g
7%
Cholesterol
0mg
Potassium
131mg
7%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (84%)
Fat (6%)
Protein (10%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
18
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Fat
0.14g
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Carbs
4.04g
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Prot
0.47g
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| There are 18 calories in 1 serving of Cooked Carrots (from Canned, Fat Not Added in Cooking). |
| Calorie Breakdown: 6% fat, 84% carbs, 10% prot. |
Common serving sizes:
Related types of Carrots:
Related types of Vegetables:
See also:
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