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1/2 chicken, bone and skin removed
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Nutrition Facts
Serving Size
1/2 chicken, bone and skin removed
Energy
1166 kj
14%
279 kcal
Fat
13.23g
19%
Saturated Fat
3.618g
18%
Monounsaturated Fat
4.842g
Polyunsaturated Fat
3.074g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
37.22g
74%
Salt
0.32g
5%
Cholesterol
126mg
Potassium
326mg
16%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (44%)
Protein (56%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
279
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Fat
13.23g
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Carbs
0g
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Prot
37.22g
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| There are 279 calories in a 1/2 chicken, bone and skin removed of Chicken Dark Meat (Roasted, Cooked). |
| Calorie Breakdown: 44% fat, 0% carbs, 56% prot. |
Common serving sizes:
Related types of Roast Chicken:
Related types of Chicken:
See also:
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