scallops Calories and Nutritional Information

Food Search

11 to 20 of 24

Raw Patagonian Scallops (By Sainsbury's)

per 100g - Calories: 132kcal | Fat: 4.20g | Carbs: 2.00g | Prot: 21.50g Nutrition Facts - Similar

per 100g - Calories: 91kcal | Fat: 0.20g | Carbs: 7.20g | Prot: 14.60g Nutrition Facts - Similar

Scallops with Potatoes and Vegetable (Frozen Meal)

per 1 meal - Calories: 368kcal | Fat: 15.41g | Carbs: 36.55g | Prot: 25.08g
Other sizes: 1 serving - 368kcal , 100 g - 162kcal , more... Nutrition Facts - Similar

Fried Floured or Breaded Scallops

per 1 scallop - Calories: 35kcal | Fat: 1.75g | Carbs: 1.68g | Prot: 2.90g
Other sizes: 1 oz of - 62kcal , 1 cup of - 291kcal , 1 serving - 184kcal , more... Nutrition Facts - Similar

Scallop (Mixed Species)

per 100 g - Calories: 88kcal | Fat: 0.76g | Carbs: 2.36g | Prot: 16.78g
Other sizes: 1 unit 2 large or 5 small - 26kcal , 1 lb - 399kcal , more... Nutrition Facts - Similar

Scallops and Noodles with Cheese Sauce (Mixture)

per 1 cup - Calories: 361kcal | Fat: 15.05g | Carbs: 24.17g | Prot: 30.62g
Other sizes: 1 serving - 361kcal , 100 g - 161kcal , more... Nutrition Facts - Similar

Deep Sea Scallops (Deluxe )

per 100g - Calories: 77kcal | Fat: 0.50g | Carbs: 1.10g | Prot: 17.30g Nutrition Facts - Similar

King Prawn & Scallop Risotto (Tesco Finest)

per 1 serving (360g) - Calories: 425kcal | Fat: 12.60g | Carbs: 55.00g | Prot: 21.70g Nutrition Facts - Similar

Steamed or Boiled Scallops

per 100 g - Calories: 106kcal | Fat: 3.09g | Carbs: 2.33g | Prot: 16.18g
Other sizes: 1 scallop - 14kcal , 1 serving - 90kcal , 1 cup of raw, yield cooked - 127kcal , more... Nutrition Facts - Similar

Scallops (Ocado)

per 100g - Calories: 116kcal | Fat: 1.10g | Carbs: 0.50g | Prot: 27.00g Nutrition Facts - Similar

Related searches for: **scallops**
fish	seafood	crab
oysters	shrimp

Previous 1 2 3 Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.