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Vegetables and Cheese in Pastry
Oyster Stew (Canned, Condensed)
Deer Bologna
White Potatoes (Flesh and Skin, Baked)
Potatoes (Flesh, with Salt, Boiled)
Mashed Potatoes (Whole Milk and Butter Added)
Lamb or Mutton Stew with Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Russet Potatoes (Flesh and Skin, Baked)
Potatoes (Flesh and Skin, without Salt, Microwaved)
Pizza with Beans and Vegetables
Related searches for: Venison/Deer Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
salads juice cucumbers
cauliflower vegetables

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