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Chicken Skin (Battered, Fried, Cooked)
Carp Fish (Cooked, Dry Heat)
Fish Sandwich with Tartar Sauce
Oysters (Battered or Breaded and Fried)
Herring Fish Oil
Grouper (Fish) (Mixed Species)
Sturgeon (Fish) (Mixed Species)
Yellowfin Tuna (Fish)
Tuna Fish Salad
Whiting (Fish) (Mixed Species)
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