Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted) Calories and Nutritional Information

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61 to 70 of 2000

Chicken Dark Meat and Skin (Stewed, Cooked)

per 1/2 chicken, bone removed - Calories: 429kcal | Fat: 26.97g | Carbs: 0.00g | Prot: 43.24g
Other sizes: 1 unit - 256kcal , 1 lb - 1057kcal , 100 g - 233kcal , more... Nutrition Facts - Similar

Chicken Dark Meat and Skin (Battered, Fried, Cooked)

per 1/2 chicken, bone removed - Calories: 828kcal | Fat: 51.82g | Carbs: 26.08g | Prot: 60.74g
Other sizes: 1 unit - 498kcal , 1 lb - 1352kcal , 100 g - 298kcal , more... Nutrition Facts - Similar

Chicken Dark Meat and Skin (Floured, Fried, Cooked)

per 1/2 chicken, bone removed - Calories: 524kcal | Fat: 31.11g | Carbs: 7.51g | Prot: 50.08g
Other sizes: 1 unit - 314kcal , 1 lb - 1293kcal , 100 g - 285kcal , more... Nutrition Facts - Similar

Chicken Light Meat and Skin (Stewed, Cooked)

per 1/2 chicken, bone removed - Calories: 302kcal | Fat: 14.96g | Carbs: 0.00g | Prot: 39.21g
Other sizes: 1 unit - 181kcal , 1 lb - 912kcal , 100 g - 201kcal , more... Nutrition Facts - Similar

Duck (Skin Eaten)

per 100 g - Calories: 336kcal | Fat: 28.23g | Carbs: 0g | Prot: 18.91g
Other sizes: 1 leg - 185kcal , 1/2 breast - 255kcal , 1 cup of cooked, diced - 585kcal , more... Nutrition Facts - Similar

Chicken Light Meat and Skin (Battered, Fried, Cooked)

per 1/2 chicken, bone removed - Calories: 521kcal | Fat: 29.03g | Carbs: 17.86g | Prot: 44.27g
Other sizes: 1 unit - 313kcal , 1 lb - 1256kcal , 100 g - 277kcal , more... Nutrition Facts - Similar

Duck (Skin Not Eaten)

per 1/2 breast - Calories: 126kcal | Fat: 7.02g | Carbs: 0g | Prot: 14.73g
Other sizes: 1 leg - 92kcal , 1 cup of cooked, diced - 288kcal , 1 serving - 170kcal , more... Nutrition Facts - Similar

Chicken Light Meat and Skin (Floured, Fried, Cooked)

per 100 g - Calories: 246kcal | Fat: 12.09g | Carbs: 1.82g | Prot: 30.45g
Other sizes: 1 unit - 192kcal , 1/2 chicken, bone removed - 320kcal , 1 lb - 1116kcal , more... Nutrition Facts - Similar

Chicken Breast Meat

per 100 g - Calories: 110kcal | Fat: 1.24g | Carbs: 0.0g | Prot: 23.09g , more... Nutrition Facts - Similar

Chicken Back Meat (Roasted, Cooked)

per 1/2 back, bone and skin removed - Calories: 96kcal | Fat: 5.26g | Carbs: 0.00g | Prot: 11.28g
Other sizes: 1 unit - 57kcal , 1 lb - 1084kcal , 100 g - 239kcal , more... Nutrition Facts - Similar

Related searches for: **Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted)**
rice	chicken	turkey
stuffing		duck

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