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Potatoes (Flesh without Skin, with Salt, Boiled)
Red Potatoes (Flesh and Skin, Baked)
Mashed Potatoes (Whole Milk and Margarine Added)
Beef Chuck (Blade Roast, Trimmed to 0.3 cm Fat)
French Fried Potatoes (Cottage Cut, Par Fried, Frozen)
Beef Chuck (Blade Roast, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Beef Chuck (Arm Pot Roast, Trimmed to 0.3 cm Fat, Select Grade)
Beef Bottom Sirloin (Tri-Tip Roast, Trimmed to 0 cm Fat)
Beef Bottom Sirloin (Tri-Tip Roast, Trimmed to 0 cm Fat, Choice Grade)
Beef Chuck (Arm Pot Roast, Trimmed to 0.3 cm Fat)
Related searches for: Aunt Bessie's Homestyle Roast Potatoes
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