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Chicken Wing Meat (Floured, Fried, Cooked)
Soybeans (Mature Seeds, Stir-Fried, Cooked)
Onion Rings (Par Fried, Breaded, Frozen)
Channel Catfish (Cooked, Bread and Fried)
Oysters (Battered or Breaded and Fried)
Sausage and French Toast (Frozen Meal)
Chicken Light Meat and Skin (Battered, Fried, Cooked)
Chicken Light Meat and Skin (Floured, Fried, Cooked)
Chicken Thigh Meat and Skin (Battered, Fried, Cooked)
Pork Chops (Center Rib, Boneless, Cooked, Pan-Fried)
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