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Onion Rings (Par Fried, Breaded, Frozen)
Oysters (Battered or Breaded and Fried)
Beef Chuck (Clod Steak, Trimmed to 0.65 cm Fat)
Chicken Back Meat and Skin (Floured, Fried, Cooked)
Chicken Drumstick Meat and Skin (Floured, Fried, Cooked)
Chicken Wing Meat and Skin (Floured, Fried, Cooked)
Chicken (Breast or Wing, Breaded and Fried, Light Meat)
Chicken Thigh Meat and Skin (Floured, Fried, Cooked)
Beef Porterhouse Steak (Trimmed to 0.65 cm Fat)
Beef Knuckle (Tip Center, Steak, Trimmed to 0 cm Fat)
Related searches for: Breaded or Floured Venison/Deer Steak
rice beef chicken
mashed potatoes steak

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