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Ham (Center Slice, Country-Style, Lean Only, Cured)
Pork Loin (Country-Style Ribs, Lean Only)
Ham Steak (Boneless, Extra Lean, Cured)
Pork Loin (Country-Style Ribs)
Smoked or Cured Ham (Lean Only Eaten)
Ham (Boneless, Extra Lean and Regular, Cured)
Ham Patties (Cured)
Ham Patties (Cured, Grilled)
Ham (Whole, Cured, Roasted)
Pork Chops (Center Loin, Bone-In, Lean Only, Cooked, Braised)
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