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Veal Cutlet or Steak (Lean Only Eaten)
Beef Knuckle (Tip Side, Lean Only, Trimmed to 0 cm Fat, Select Grade)
Fried Battered Beef Steak (Lean Only Eaten)
Beef Chuck (Shoulder Clod, Top and Center Steaks, Lean Only, Trimmed to 0 cm Fat)
Beef Shortribs (Lean Only Eaten)
Beef Knuckle (Tip Center, Steak, Lean Only, Trimmed to 0 cm Fat, Select Grade)
Braised Beef Steak (Lean Only Eaten)
Fried Beef Steak (Lean and Fat Eaten)
Roast Beef (Lean Only Eaten)
Beef Chuck (Cold Steak, Lean Only, Trimmed to 0.65 cm Fat)
Related searches for: Beef Steak (Lean Only Eaten)
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