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Pork Leg (Whole)

Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
1025 kj
12%
245 kcal
Fat
18.87g
27%
Saturated Fat
6.54g
33%
Monounsaturated Fat
8.38g
Polyunsaturated Fat
2.01g
Carbohydrates
0g
0%
Sugar
-
Fibre
0g
Protein
17.43g
35%
Salt
0.12g
2%
Cholesterol
73mg
Potassium
315mg
16%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 04 Feb 08 05:07 AM
12%
of RDI*
(245 cal)
12% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (71%)
 
Protein (29%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
245
Fat
18.87g
Carbs
0g
Prot
17.43g
There are 245 calories in 100 grams of Pork Leg (Whole).
Calorie Breakdown: 71% fat, 0% carbs, 29% prot.

Common serving sizes:

Serving Size Calories
100 g 245
1 lb 1111

Related types of Pork:

Pork Chop
Minced Pork
Pork
Pork Loin (Tenderloin)
Pork Roast
Pork Spareribs
  View More Pork Nutritional Info

See also:

Pork Leg (Whole, Cooked, Roasted)
Pork Leg (Whole, Lean Only)
Pork Leg (Rump Half)
Pork Leg (Shank Half)
Pork Shoulder (Whole)
  View More
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