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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
623 kj
7%
149 kcal
Fat
5g
7%
Saturated Fat
2.869g
14%
Monounsaturated Fat
1.25g
Polyunsaturated Fat
0.299g
Carbohydrates
25g
10%
Sugar
16g
18%
Fibre
0.4g
Protein
3g
6%
Salt
0.18g
3%
Cholesterol
16mg
Potassium
108mg
5%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
7%
of RDI*
(149 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (63%)
 
Fat (29%)
 
Protein (8%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
149
Fat
5g
Carbs
25g
Prot
3g
There are 149 calories in 100 grams of Fat Free Whipped Cream (Pressurised Container).
Calorie Breakdown: 29% fat, 64% carbs, 8% prot.

Common serving sizes:

Serving Size Calories
1 serving (8 g) 12
1 cup 95
100 g 149

Related types of Cream:

Light Cream
Half and Half Cream
Heavy Cream
Whipped Cream (Pressurised)
Coffee or Table Cream (Light)
Whipping Cream
  View More Cream Nutritional Info

Related types of Toppings:

Frozen Whipped Topping
Strawberry Toppings
Butterscotch or Caramel Toppings
Whipped Topping (Low Fat, Frozen)
Chocolate Icing
White Icing
  View More Toppings Nutritional Info

See also:

Whipped Cream (Pressurised Container)
Sour Cream (Fat Free)
Cream Cheese (Fat Free)
Fat Free Single Cream
Frozen Whipped Topping (Pressurised Can)
  View More
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