| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 tbsp
Energy
220 kj
3%
53 kcal
Fat
0.01g
0%
Saturated Fat
0g
0%
Monounsaturated Fat
0g
Polyunsaturated Fat
0g
Carbohydrates
0.63g
0%
Sugar
0.63g
1%
Fibre
0g
Protein
11.54g
23%
Salt
0.43g
7%
Cholesterol
0mg
Potassium
156mg
8%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (5%)
Fat (0%)
Protein (95%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
53
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Fat
0.01g
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Carbs
0.63g
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Prot
11.54g
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| There are 53 calories in 1 tablespoon of Egg Whole (Dried, Powder, Glucose Reduced). |
| Calorie Breakdown: 0% fat, 5% carbs, 95% prot. |
Common serving sizes:
Related types of Eggs:
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