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Nutrition Facts
Serving Size
1 serving (28 g)
per serve
% RI*
Energy
40 kj
0%
10 kcal
Fat
0.06g
0%
Saturated Fat
0.009g
0%
Monounsaturated Fat
0.008g
Polyunsaturated Fat
0.022g
Carbohydrates
2.16g
1%
Sugar
0.68g
1%
Fibre
0.8g
Protein
0.54g
1%
Salt
0.11g
2%
Cholesterol
0mg
Potassium
73mg
4%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
< 1%
of RDI*
(10 cal)
0% RDI
Calorie Breakdown:
 
Carbohydrate (77%)
 
Fat (4%)
 
Protein (19%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
10
Fat
0.06g
Carbs
2.16g
Prot
0.54g
There are 10 calories in 1 serving of Cooked Young Green Onions (from Fresh, Fat Not Added in Cooking).
Calorie Breakdown: 4% fat, 76% carbs, 19% prot.

Common serving sizes:

Serving Size Calories
1 small (7.5 cm long) 2
1 medium (10.5 cm long) 5
1 large 10
1 serving (28 g) 10
100 g 34
1 cup 74

Related types of Onions:

Young Green Onions (Tops Only)
Sweet Onions
Red Onions
Onions
Spring Onions
Young Green Onions
  View More Onions Nutritional Info

Related types of Vegetables:

Lettuce
Red Tomatoes
Carrots
Mushrooms
Spinach
  View More Vegetables Nutritional Info

See also:

Cooked Young Green Onion (from Fresh)
Cooked Young Green Onions (Fat Not Added in Cooking)
Cooked Young Green Onion (from Fresh, Fat Added in Cooking)
Cooked Green Peas (from Fresh, Fat Not Added in Cooking)
Cooked Mature Onions (from Fresh)
  View More
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