| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup of sliced
Energy
153 kj
2%
36 kcal
Fat
0.28g
0%
Saturated Fat
0.053g
0%
Monounsaturated Fat
0.013g
Polyunsaturated Fat
0.134g
Carbohydrates
8.09g
3%
Sugar
3.62g
4%
Fibre
2.2g
Protein
0.93g
2%
Salt
0.88g
15%
Cholesterol
0mg
Potassium
261mg
13%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (84%)
Fat (6%)
Protein (10%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
36
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Fat
0.277g
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Carbs
8.088g
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Prot
0.934g
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| There are 36 calories in 1 cup of sliced Cooked Carrots (from Canned, Fat Not Added in Cooking). |
| Calorie Breakdown: 6% fat, 84% carbs, 10% prot. |
Common serving sizes:
Related types of Carrots:
Related types of Vegetables:
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