| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup
Energy
368 kj
4%
88 kcal
Fat
4.43g
6%
Saturated Fat
0.849g
4%
Monounsaturated Fat
1.79g
Polyunsaturated Fat
1.476g
Carbohydrates
11.06g
4%
Sugar
2.69g
3%
Fibre
4g
Protein
3.95g
8%
Salt
1.08g
18%
Cholesterol
0mg
Potassium
490mg
24%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (44%)
Fat (40%)
Protein (16%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
88
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Fat
4.43g
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Carbs
11.06g
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Prot
3.95g
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| There are 88 calories in 1 cup of Cooked Brussels Sprouts (from Fresh). |
| Calorie Breakdown: 40% fat, 44% carbs, 16% prot. |
Common serving sizes:
Related types of Brussels Sprouts:
Related types of Vegetables:
See also:
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Cooked Brussels Sprouts (from Fresh, Fat Not Added in Cooking)
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Brussels Sprouts (without Salt, Drained, Cooked, Boiled)
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Lentils (Sprouted, without Salt, Drained, Cooked, Boiled)
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Cooked Bean Sprouts (from Fresh)
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Soybeans (Mature Seeds, Sprouted, with Salt, Steamed, Cooked)
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