| Food database and calorie counter |
|
|
Nutrition Facts
Serving Size
1 oz, boneless
Energy
325 kj
4%
78 kcal
Fat
4.58g
7%
Saturated Fat
1.089g
5%
Monounsaturated Fat
1.859g
Polyunsaturated Fat
1.207g
Carbohydrates
2.48g
1%
Sugar
0.06g
0%
Fibre
0.1g
Protein
6.23g
12%
Salt
0.2g
3%
Cholesterol
27mg
Potassium
56mg
3%
Last updated: 21 Aug 07 07:33 AM
|
Calorie Breakdown:
Carbohydrate (13%)
Fat (54%)
Protein (33%)
|
|
*Based on an RDI of 2000 calories
 Photos
|
|
Nutritional Summary:
|
Cals
78
|
|
Fat
4.58g
|
|
Carbs
2.48g
|
|
Prot
6.23g
|
| There are 78 calories in 1 ounce, boneless Baked or Fried Coated Chicken Leg with Skin (Skin/Coating Eaten). |
| Calorie Breakdown: 54% fat, 13% carbs, 33% prot. |
Common serving sizes:
Related types of Fried Chicken:
Related types of Chicken:
See also:
|
|
|
Food Search
|
|
|
|
Recently Eaten Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
