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Baked or Fried Coated Chicken Leg with Skin (Skin/Coating Eaten)
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Nutrition Facts
Serving Size
1 small (yield after cooking, bone removed)
Energy
1490 kj
18%
356 kcal
Fat
20.98g
30%
Saturated Fat
4.995g
25%
Monounsaturated Fat
8.526g
Polyunsaturated Fat
5.535g
Carbohydrates
11.36g
4%
Sugar
0.26g
0%
Fibre
0.4g
Protein
28.55g
57%
Salt
0.92g
15%
Cholesterol
125mg
Potassium
257mg
13%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (13%)
Fat (54%)
Protein (33%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
356
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Fat
20.98g
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Carbs
11.36g
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Prot
28.55g
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| There are 356 calories in 1 small Baked or Fried Coated Chicken Leg with Skin (Skin/Coating Eaten). |
| Calorie Breakdown: 54% fat, 13% carbs, 33% prot. |
Common serving sizes:
Related types of Fried Chicken:
Related types of Chicken:
See also:
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