Preparation Time: 30 mins
Cooking Time: 1 hr
Meal type:
Breads & Baked Products
Snacks
Breakfast
Rating:
FatSecret Members Average Rating
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A banana bread where you can't tell there isn't any butter.
Ingredients
Directions
- Preheat oven to 350 °F (175 °C) and spray a bread or muffin pan.
- Mix together flours, baking soda, and cinnamon in a small bowl.
- Beat together brown sugar, apple sauce, and yogurt. Add in eggs and vanilla. Beat in mashed bananas.
- Add flour mixture to wet ingredients. Stir in walnuts.
- Cook bread for 60 minutes or muffins for 35 minutes.
54 members have added this recipe to their cookbook.
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Great option for a snack between meals.
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Healthy, delicious, and easy to prepare.
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Sweet, chewy, and healthy snacks.
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Sweet, chewy, and healthy snacks.
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Nutritional Summary:
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There are 184 calories in 1 serving of Banana Bread.
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Calorie Breakdown: 15% fat, 76% carbs, 9% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
771 kj
9%
184 kcal
Fat
3.12g
4%
Saturated Fat
0.45g
2%
Trans Fat
0g
Monounsaturated Fat
0.557g
Polyunsaturated Fat
1.652g
Carbohydrates
35.36g
14%
Sugar
15.77g
18%
Fibre
3.1g
Protein
4.38g
9%
Salt
0.07g
1%
Cholesterol
31mg
Potassium
280mg
14%
Calorie Breakdown:
Carbohydrate (76%)
Fat (15%)
Protein (9%)
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*Based on an RDI of 2000 calories
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