Banana Muffins

Ingredients

• 43 g coconut oil
• 1/4 cup semi-skimmed milk
• 108 g medium eggs
• 1/2 tsp cinnamon
• 1/2 tsp salt
• 1 tsp vanilla extract
• 2 1/2 medium bananas
• 1 tsp baking soda
• 1/2 cup golden syrup
• 1 3/4 cups whole grain wheat flour

Directions

1. Preheat the oven to 325 Fh.
2. Mix coconut oil and maple syrup.
3. Mash bananas and add them to the large bowl and add the eggs.
4. Sieve in the flour, baking soda, salt and cinnamon
5. Add cinnamon, vanilla and milk.
6. Mix all the ingredients, then grease your muffin tin and add the mixture.
7. Bake for 22-25 minutes and et aside to cool.