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Beef Knuckle (Tip Center, Steak, Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Pork Chop (Lean Only Eaten)
Beef Brisket (Flat Half, Lean Only, Trimmed to 0.3 cm Fat, Choice Grade)
Veal (Lean and Fat Eaten)
Beef Top Round (Lean Only, Trimmed to 0.3 cm Fat, Cooked, Roasted)
Veal Chop (Lean Only Eaten)
Beef Bottom Round (Lean Only, Trimmed to 0.3 cm Fat, Choice Grade)
Beef Ribs (Small End, Lean Only, Trimmed to 0.3 cm Fat, Choice Grade)
Pork (Lean and Fat Eaten)
Beef Tenderloin (Lean Only, Trimmed to 0.3 cm Fat, Choice Grade)
Related searches for: Roast Beef (Lean Only Eaten)
beef turkey ham
swiss cheese roast beef

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