Marks & Spencer Rump Steak Burgers Calories and Nutritional Information

Food Search

61 to 70 of 1000

Plant Kitchen No Beef Burger (Marks & Spencer)

per 100g - Calories: 212kcal | Fat: 14.20g | Carbs: 7.30g | Prot: 11.20g Nutrition Facts - Similar

Garlic & Herb Lamb Steaks (Marks & Spencer)

per 1 flattie (90g) - Calories: 106kcal | Fat: 2.30g | Carbs: 2.20g | Prot: 18.80g Nutrition Facts - Similar

Herby Lamb Leg Steaks (Marks & Spencer)

per 100g - Calories: 121kcal | Fat: 4.00g | Carbs: 0.60g | Prot: 20.50g Nutrition Facts - Similar

British Oakham Turkey Breast Steaks (Marks & Spencer)

per 100g - Calories: 105kcal | Fat: 0.80g | Carbs: 0.10g | Prot: 24.40g Nutrition Facts - Similar

Rump Steak

per 100 g - Calories: 175kcal | Fat: 9.88g | Carbs: 0g | Prot: 20.78g
Other sizes: 1 oz, boneless, cooked - 50kcal , 1 medium steak - 368kcal , 1 serving - 263kcal , more... Nutrition Facts - Similar

Veggie Burgers

per 1 pattie - Calories: 124kcal | Fat: 4.41g | Carbs: 9.99g | Prot: 10.99g , more... Nutrition Facts - Similar

Pork Leg (Rump Half)

per 100 g - Calories: 222kcal | Fat: 15.69g | Carbs: 0.0g | Prot: 18.74g , more... Nutrition Facts - Similar

Steak Sandwich

per 1 sandwich - Calories: 459kcal | Fat: 14.08g | Carbs: 51.96g | Prot: 30.33g , more... Nutrition Facts - Similar

Pork Leg (Rump Half, Cooked, Roasted)

per 1 cup of diced - Calories: 340kcal | Fat: 19.28g | Carbs: 0.00g | Prot: 38.99g
Other sizes: 1 lb - 1143kcal , 100 g - 252kcal , more... Nutrition Facts - Similar

Pork Leg (Rump Half, Lean Only)

per 100 g - Calories: 137kcal | Fat: 5.19g | Carbs: 0.0g | Prot: 21.24g , more... Nutrition Facts - Similar

Related searches for: **Marks & Spencer Rump Steak Burgers**
marks & spencer veggie burgers	marks & spencer french fries	marks & spencer hamburgers
marks & spencer	burgers

Previous 1 2 3 4 5 6 7 8 9 10 11 12 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.