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Cooked Dry Green or Yellow Split Peas
Cooked Peas and Carrots (from Frozen)
Cooked Peas and Carrots (from Canned)
Peas and Carrots (No Salt Added, Solids and Liquids, Canned)
Green Peas (No Salt Added, Solids and Liquids, Canned)
Peas Vermicelli
Bulgur (Cooked)
Cooked Cowpeas, Field Peas or Blackeye Peas (from Frozen, Fat Not Added in Cooking)
Scrambled Egg (Whole, Cooked)
Chicken Skin (Roasted, Cooked)
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