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Beef Chuck (Clod Steak, Trimmed to 0.65 cm Fat)
Beef Top Loin (Lean Only, Trimmed to 0.3 cm Fat)
Beef Top Sirloin (Lean Only, Trimmed to 0.3 cm Fat)
Beef Tip Round (Lean Only, Trimmed to 0 cm Fat)
Chicken or Turkey Stew with Potatoes and Vegetables in Gravy
Chunky Style Stew Type Pork and Rice Soup
Chicken Stew with Potatoes and Vegetables in Tomato-Based Sauce
Beef, Rice and Vegetables (Mixture)
Enchilada with Beef and Beans
Chicken Meat and Skin (Floured, Fried, Cooked)
Related searches for: Schwartz Slow Cooker Beef and Ale Stew
schwartz lamb schwartz beef

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