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Chicken Stew with Potatoes and Vegetables in Tomato-Based Sauce
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Nutrition Facts
Serving Size
1 cup
Energy
721 kj
9%
172 kcal
Fat
3.86g
6%
Saturated Fat
0.598g
3%
Monounsaturated Fat
1.65g
Polyunsaturated Fat
1.124g
Carbohydrates
20.35g
8%
Sugar
5.23g
6%
Fibre
3.6g
Protein
14.62g
29%
Salt
1.29g
21%
Cholesterol
35mg
Potassium
579mg
29%
Last updated: 11 May 20 10:16 PM
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Calorie Breakdown:
Carbohydrate (46%)
Fat (20%)
Protein (34%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
172
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Fat
3.86g
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Carbs
20.35g
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Prot
14.62g
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| There are 172 calories in 1 cup of Chicken Stew with Potatoes and Vegetables in Tomato-Based Sauce. |
| Calorie Breakdown: 20% fat, 47% carbs, 34% prot. |
Common serving sizes:
Related types of Stews:
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