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131 to 140 of 1952
Minced Beef (80% Lean / 20% Fat, Crumbles, Cooked, Pan-Browned)
Minced Beef (80% Lean / 20% Fat, Loaf, Cooked, Baked)
Steak Tartare (Raw Minced Beef and Egg)
Minced Beef (75% Lean / 25% Fat)
Smoked or Cured Minced Ham Patty
Minced Beef (75% Lean / 25% Fat, Patty, Cooked, Grilled)
Minced Beef (Frozen Patties, Cooked, Grilled)
Minced Beef (75% Lean / 25% Fat, Patty, Cooked, Pan-Grilled)
Minced Beef (75% Lean / 25% Fat, Crumbles, Cooked, Pan-Browned)
Turkey Light or Dark Meat (with Skin, Bone Removed, Smoked, Cooked)
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