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Chicken Dark Meat and Skin (Floured, Fried, Cooked)
Cooked Brussels Sprouts (from Fresh, Fat Added in Cooking)
Chicken Dark Meat and Skin (Roasted, Cooked)
Creamed Brussels Sprouts (from Fresh)
Chicken Dark Meat and Skin (Stewed, Cooked)
Chicken Light Meat (Fried, Cooked)
Chicken Light Meat (Roasted, Cooked)
Chicken Light Meat (Stewed, Cooked)
Cooked Kale (Fat Added in Cooking)
Chicken Dark Meat (Fried, Cooked)
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