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1/2 small (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
1/2 small (yield after cooking, bone removed)
Energy
723 kj
9%
173 kcal
Fat
6.99g
10%
Saturated Fat
1.96g
10%
Monounsaturated Fat
2.732g
Polyunsaturated Fat
1.488g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
25.8g
52%
Salt
0.91g
15%
Cholesterol
70mg
Potassium
168mg
8%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (38%)
Protein (62%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
173
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Fat
6.99g
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Carbs
0g
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Prot
25.8g
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| There are 173 calories in a 1/2 small Stewed Chicken Breast (Skin Eaten). |
| Calorie Breakdown: 38% fat, 0% carbs, 62% prot. |
Common serving sizes:
Related types of Chicken Breast:
Related types of Chicken:
See also:
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