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Nutrition Facts
Serving Size
1/4 cup of chopped
per serve
% RI*
Energy
34 kj
0%
8 kcal
Fat
0.05g
0%
Saturated Fat
0.007g
0%
Monounsaturated Fat
0.001g
Polyunsaturated Fat
0.029g
Carbohydrates
1.98g
1%
Sugar
-
Fibre
0.3g
Protein
0.21g
0%
Salt
0.16g
3%
Cholesterol
0mg
Potassium
23mg
1%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 04 Feb 08 05:07 AM
< 1%
of RDI*
(8 cal)
0% RDI
Calorie Breakdown:
 
Carbohydrate (86%)
 
Fat (5%)
 
Protein (9%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
8
Fat
0.05g
Carbs
1.98g
Prot
0.21g
There are 8 calories in a 1/4 cup of chopped Leeks (Bulb and Lower Leaf-Portion) (with Salt, Drained, Cooked, Boiled).
Calorie Breakdown: 5% fat, 86% carbs, 9% prot.

Common serving sizes:

Serving Size Calories
1/4 cup chopped 8
100 g 31
1 leek 38
1 lb 141

Related types of Leeks:

Leeks (Bulb and Lower Leaf-Portion) (without Salt, Drained, Cooked, Boiled)
Cooked Leek
Leeks
  View More Leeks Nutritional Info

Related types of Vegetables:

Spinach
Onions
Red Tomatoes
Mushrooms
Carrots
Lettuce
  View More Vegetables Nutritional Info

See also:

You searched for Leeks (Bulb and Lower Leaf-Portion) (with Salt, Drained, Cooked, Boiled). Did you mean:
Fennel Bulb
Vanilla Wafers (Lower Fat)
Bay Leaf
Coriander Leaf (Dried)
Red Leaf Lettuce
  View More
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