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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
197 kj
2%
47 kcal
Fat
0g
0%
Saturated Fat
0g
0%
Monounsaturated Fat
0g
Polyunsaturated Fat
0g
Carbohydrates
1.05g
0%
Sugar
-
Fibre
0g
Protein
9.8g
20%
Salt
0.40g
7%
Cholesterol
0mg
Potassium
136mg
7%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 04 Feb 08 05:07 AM
2%
of RDI*
(47 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (10%)
 
Fat (0%)
 
Protein (90%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
47
Fat
0g
Carbs
1.05g
Prot
9.8g
There are 47 calories in 100 grams of Egg White (Frozen).
Calorie Breakdown: 0% fat, 10% carbs, 90% prot.

Related types of Egg Whites:

Egg Substitute (Frozen)
Egg Substitute (Frozen or Liquid)
Cooked Egg White
Egg Substitute (Liquid)
Egg White
  View More Egg Whites Nutritional Info

Related types of Eggs:

Scrambled Egg (Whole, Cooked)
Poached Egg (with Salt)
Fried Egg
Egg
Boiled Egg
  View More Eggs Nutritional Info

See also:

Egg White (Dried)
Egg Yolk (Frozen)
Egg Whole (Frozen)
Egg Yolk (Salted, Frozen)
White Lemonade (Frozen Concentrate)
  View More
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