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Nutrition Facts
Serving Size
100 g
Energy
477 kj
6%
114 kcal
Fat
7.11g
10%
Saturated Fat
1.503g
8%
Monounsaturated Fat
3.308g
Polyunsaturated Fat
1.384g
Carbohydrates
7.54g
3%
Sugar
1.69g
2%
Fibre
1.9g
Protein
5.95g
12%
Salt
0.63g
11%
Cholesterol
162mg
Potassium
221mg
11%
Last updated: 12 May 20 01:24 AM
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Calorie Breakdown:
Carbohydrate (26%)
Fat (54%)
Protein (20%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
114
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Fat
7.11g
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Carbs
7.54g
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Prot
5.95g
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| There are 114 calories in 100 grams of Egg Curry. |
| Calorie Breakdown: 54% fat, 26% carbs, 20% prot. |
Common serving sizes:
Related types of Curries:
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