| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup
Energy
1145 kj
14%
274 kcal
Fat
17.06g
24%
Saturated Fat
3.608g
18%
Monounsaturated Fat
7.939g
Polyunsaturated Fat
3.321g
Carbohydrates
18.11g
7%
Sugar
4.06g
5%
Fibre
4.6g
Protein
14.29g
29%
Salt
1.52g
25%
Cholesterol
389mg
Potassium
531mg
27%
Last updated: 12 May 20 01:24 AM
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Calorie Breakdown:
Carbohydrate (26%)
Fat (54%)
Protein (20%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
274
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Fat
17.06g
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Carbs
18.11g
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Prot
14.29g
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| There are 274 calories in 1 cup of Egg Curry. |
| Calorie Breakdown: 54% fat, 26% carbs, 20% prot. |
Common serving sizes:
Related types of Curries:
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