Chicken or Turkey and Vegetables in Cheese Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
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Nutrition Facts
Serving Size
1 cup
Energy
1573 kj
19%
376 kcal
Fat
20.57g
29%
Saturated Fat
7.406g
37%
Monounsaturated Fat
7.525g
Polyunsaturated Fat
3.854g
Carbohydrates
11.7g
5%
Sugar
6.05g
7%
Fibre
2g
Protein
34.98g
70%
Salt
2.98g
50%
Cholesterol
107mg
Potassium
533mg
27%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (12%)
Fat (50%)
Protein (38%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
376
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Fat
20.57g
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Carbs
11.7g
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Prot
34.98g
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| There are 376 calories in 1 cup of Chicken or Turkey and Vegetables in Cheese Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture). |
| Calorie Breakdown: 50% fat, 13% carbs, 38% prot. |
Common serving sizes:
Related types of Chicken:
See also:
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