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Yields:
8 serving(s)
Meal type:
Main Dishes
Rating:
Average FatSecret member ranking FatSecret Members Average Rating
by member: Linnygapa

Taco Bake

Great taco bake that you can serve with additional toppings like shredded lettuce, jalapenos, guacamole, ripe olives, sour cream or salsa.

Ingredients

Directions

  1. For the crust, beat the cream cheese and eggs until smooth.
  2. Add the cream and 1/2 teaspoon taco seasoning.
  3. Grease a 9"x13" baking dish; spread half the cheese over the bottom.
  4. Pour in the egg mixture as evenly as possible. Bake at 375° F (190° C) , 25-30 minutes. Let stand 5 minutes before adding the topping.
  5. For the topping, brown the hamburger; drain fat.
  6. Stir in the tomato sauce, chiles, and 3 teaspoons taco seasoning. Spread over the crust and top with remaining cheese.
  7. Reduce oven to 350° F (175° C) and bake another 20 minutes or so until hot and bubbly. Serve with the toppings of your choice (add additional carbs).
  8. Note: based on recipe from recipeczar.
641 members have added this recipe to their cookbook.
 

Reviews 
I do simpler version of this recipe,, but the looks yummy,, and Is totally Atkins Friendly .
user vote
10 May 15 by member: Tamarah Jo
Wow! Great recipe. Over the top. A must have. My husband and I loved this recipe, and my husband is hard to please.
user vote
16 Oct 13 by member: Bad Biker Ga
Love the dish!! I made a mistake not going over the ingredients and the directions twice.I noticed after the fact that I put teaspoon of 3.5 taco seasoning instead of 3.5 tablespoon. need to fix! Altho, the mistake was made. Everyone loved the dish, it was a hit!!!
user vote
02 Mar 13 by member: oofster
This is an awesome dish, and it has good flavor. It is also a dish that allows for some different options. My only regret is that the serving portions are just a bit small so I have to have two to fill me up. Which of course doubles the carbs.
user vote
19 Jan 12 by member: dramadr
This was really good!!!!
user vote
11 Jan 12 by member: Melissasatx
Melsue, it states above that it makes 8 servings.
user vote
05 Jan 12 by member: tajajo
Instant family favorite! I made it last night and have invited over a friends family for dinner Sunday so I can make it again. So good! I froze a few so hopefully it'll be ok unfreezing because I plan to make freexzer dinners for later next time too.
user vote
05 Jan 12 by member: Dani_Suave
Great recipe. I made a few substitutions - added onion to hamburger and used green enchilada sauce in place of green chilies and tomato sauce - amazing!
user vote
19 Apr 11 by member: SueAnn67
I love this recipe. I have made it several times and it just gets better tasting each time. With meals like this it is easy to eat low carb.
user vote
04 May 10 by member: amamccann
Really yummy will make again!
user vote
03 May 10 by member: missyjunior
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Nutritional Summary:

There are 519 calories in 1 serving of Taco Bake.
Calorie Breakdown: 76% fat, 3% carbs, 21% prot.

Nutrition Facts
Serving Size
per serve
per serve
% RI*
Energy
2170 kj
26%
519 kcal
Fat
43.57g
62%
Saturated Fat
23.349g
117%
Trans Fat
0.868g
Monounsaturated Fat
14.72g
Polyunsaturated Fat
1.504g
Carbohydrates
4.49g
2%
Sugar
1.58g
2%
Fibre
0.5g
Protein
27.22g
54%
Salt
1.26g
21%
Cholesterol
210mg
Potassium
328mg
16%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
26%
of RDI*
(519 cal)
26% RDI
Calorie Breakdown:
 
Carbohydrate (3%)
 
Fat (76%)
 
Protein (21%)
*Based on an RDI of 2000 calories

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