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Lamb or Mutton Stew with Potatoes and Vegetables in Tomato-Based Sauce
Bacon (Cured, Baked, Cooked)
Pie Crust (Baked, Prepared)
White Potatoes (Flesh and Skin)
Potatoes (Flesh, without Salt, Microwaved)
Hashed Brown Potatoes (Home Prepated)
Mashed Potatoes (Whole Milk Added)
Potatoes (Flesh, with Salt, Microwaved)
Red Potatoes (Flesh and Skin)
Potatoes (Skin, without Salt, Boiled)
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