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101 to 110 of 1000
Chicken Meat and Skin (Battered, Fried, Cooked)
per 100 g - Calories: 289kcal | Fat: 17.35g | Carbs: 9.42g | Prot: 22.54g
Other sizes: 1 unit - 809kcal , 1/2 chicken, bone removed - 1347kcal , 1 lb - 1311kcal ,
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Chicken Meat and Skin (Roasted, Cooked)
per 1/2 chicken, bone removed - Calories: 715kcal | Fat: 40.66g | Carbs: 0.00g | Prot: 81.63g
Other sizes: 1 cup of chopped or diced - 335kcal , 1 unit - 425kcal , 100 g - 239kcal ,
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Chicken Light Meat and Skin (Stewed, Cooked)
per 1/2 chicken, bone removed - Calories: 302kcal | Fat: 14.96g | Carbs: 0.00g | Prot: 39.21g
Other sizes: 1 unit - 181kcal , 1 lb - 912kcal , 100 g - 201kcal ,
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Chicken Dark Meat and Skin (Stewed, Cooked)
per 1/2 chicken, bone removed - Calories: 429kcal | Fat: 26.97g | Carbs: 0.00g | Prot: 43.24g
Other sizes: 1 unit - 256kcal , 1 lb - 1057kcal , 100 g - 233kcal ,
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Chicken Meat and Skin (Capons, Roasted, Cooked)
per 1/2 capon, bone removed - Calories: 1459kcal | Fat: 74.21g | Carbs: 0.00g | Prot: 184.48g
Other sizes: 1 unit - 449kcal , 1 lb - 1039kcal , 100 g - 229kcal ,
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Chicken or Turkey and Rice with Tomato-Based Sauce (Mixture)
per 1 cup - Calories: 227kcal | Fat: 2.59g | Carbs: 32.01g | Prot: 18.84g
Other sizes: 1 serving - 227kcal , 100 g - 93kcal ,
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Burrito with Beans and Meat
per 2 pieces - Calories: 508kcal | Fat: 17.81g | Carbs: 66.02g | Prot: 22.48g ,
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Enchilada with Cheese and Beef
per 1 enchilada - Calories: 323kcal | Fat: 17.64g | Carbs: 30.47g | Prot: 11.92g ,
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Beef and Rice (Mixture)
per 1 cup - Calories: 363kcal | Fat: 14.58g | Carbs: 35.61g | Prot: 20.13g
Other sizes: 1 serving - 363kcal , 100 g - 185kcal ,
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Brown and Wild Rice
per 100 g - Calories: 113kcal | Fat: 2.61g | Carbs: 20.05g | Prot: 2.35g
Other sizes: 1 serving - 114kcal , 1 cup of cooked - 169kcal , 1 cup, dry, yields - 637kcal ,
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Related searches for:
Reduced Fat and Sodium Chicken with Rice and Vegetable (Diet Frozen Meal)
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