Pork and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes (Mixture) Calories and Nutritional Information

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91 to 100 of 1000

per 100 g - Calories: 36kcal | Fat: 0.46g | Carbs: 7.9g | Prot: 0.78g
Other sizes: 1 package - 102kcal , 1/2 cup slices - 23kcal , more... Nutrition Facts - Similar

Pork Beerwurst

per 1 slice (10 cm dia x 0.3 cm thick) - Calories: 55kcal | Fat: 4.32g | Carbs: 0.47g | Prot: 3.28g
Other sizes: 1 slice (7 cm dia x 0.1 cm) - 14kcal , 100 g - 238kcal , more... Nutrition Facts - Similar

Pork Bologna

per 1 slice, medium - Calories: 69kcal | Fat: 5.56g | Carbs: 0.20g | Prot: 4.28g
Other sizes: 1 slice - 57kcal , 100 g - 247kcal , more... Nutrition Facts - Similar

Pork Fat

per 100 g - Calories: 638kcal | Fat: 67.7g | Carbs: 0.0g | Prot: 6.34g , more... Nutrition Facts - Similar

Pork Kidneys

per 100 g - Calories: 100kcal | Fat: 3.25g | Carbs: 0.0g | Prot: 16.46g
Other sizes: 1 kidney - 233kcal , 1 lb - 454kcal , more... Nutrition Facts - Similar

Pork Tongue

per 100 g - Calories: 225kcal | Fat: 17.2g | Carbs: 0.0g | Prot: 16.3g , more... Nutrition Facts - Similar

Pork Tail

per 100 g - Calories: 378kcal | Fat: 33.5g | Carbs: 0.0g | Prot: 17.75g , more... Nutrition Facts - Similar

Chicken or Turkey, Rice and Vegetables in Cream Sauce, White Sauce or Mushroom Soup-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)

per 1 cup - Calories: 330kcal | Fat: 15.04g | Carbs: 28.53g | Prot: 20.11g
Other sizes: 1 serving - 330kcal , 100 g - 131kcal , more... Nutrition Facts - Similar

Cooked Vegetable Combinations (Broccoli, Carrots, Corn and Cauliflower)

per 1 cup - Calories: 88kcal | Fat: 4.06g | Carbs: 12.21g | Prot: 2.83g
Other sizes: 1 serving - 44kcal , 100 g - 60kcal , more... Nutrition Facts - Similar

Cheeseburger (Double Patty with Condiments and Vegetables)

per 1 sandwich - Calories: 417kcal | Fat: 21.08g | Carbs: 35.19g | Prot: 21.25g , more... Nutrition Facts - Similar

Related searches for: **Pork and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes (Mixture)**
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